Hydrometer Brix Range 35 to 70 Maple Syrup

Brix Scale Hydrometers are calibrated to show the percent of sugar by weight @ 20 °C / 68 °F

This is the instrument of choice for checking maple syrup density. With the correction table provided this hydrometer can be used for both hot and cold tests.

Manufactured in strict accordance to specifications of ASTM (American Society for Testing and Materials) for accuracy and design.